🍞 What is Oh My Loaf Club?
A cozy corner of support, community, and truly delicious gluten-free baking.
I still remember standing in my tiny New York kitchen, covered in oat flour from head to toe, wondering if I’d ever crack the code to a wholesome, gluten-free loaf that didn’t crumble like a sad snowball. After hundreds of trials — and a whole lot of laughter — my son Ben finally took a bite and said…
“Dad… you have to sell this. People need this.”
He was right.
And that moment became the seed (pun intended) for Oh My Loaf — and later, the Oh My Loaf Club.
The Club is my cozy little corner of the internet where we bake, learn, and laugh together… all while enjoying bread that finally tastes like bread.
Whether you're a lifelong gluten-free baker or you’re still side-eyeing your mixing bowl, you’re welcome here. Truly.
What You Get Inside the Oh My Loaf Club
⭐ A New Recipe Collection Every Month
From rustic seeded loaves to cinnamon Sunday treats — every recipe is:
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wholesome
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plant-based
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gluten-free
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oil-free
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and created with your busy life in mind
All designed to work beautifully with Oh My Loaf flour mixes.
⭐ The Private Facebook Community
Think of this as a digital kitchen table — a place where everyone “gets it.”
We share wins, fails, questions, slices, and everything in between.
No judgment.
No perfection.
Just humans who love good bread and pastries.
⭐ Access to Our Gluten-Free Baking Classes
I host simple, practical baking sessions that show you how to:
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Pour, mix, and bake like a pro
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Troubleshoot doughs and batters
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Shape loaf pans perfectly
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Turn mixes into waffles, muffins, buns, crackers… yes, crackers!
You don’t need fancy tools — just curiosity and an apron you don’t mind getting dusty.
⭐ Early Access to New Mixes & Seasonal Loaves
Club members get the first chance at:
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limited flavors
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seasonal blends
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tester bags
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new product drops
Many of our best products started with the help of members giving feedback.
⭐ Member-Only Discounts
Because supporting your health and sustainability journey should never feel out of reach.
⭐ Where gluten-free baking finally feels easy, joyful, and wildly delicious.
With guides, tips, mini-lessons, and fun challenges that make your gluten-free lifestyle lighter, easier, and more joyful — all without overwhelm.
Why I Created This Club
I’ve seen too many people give up on gluten-free living because of the bread alone.
You deserve better — and honestly, the planet deserves better, too.
Making wholesome, plant-based, gluten-free eating easier is part of my mission…
and the Club is where I get to teach, support, and cheer you on every single week.
From my kitchen to yours — this is where we build a healthier, more sustainable future… one beautiful loaf at a time.
Who the Club Is Perfect For
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Anyone who is gluten-free and tired of sad, crumbly store-bought bread
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Busy parents who need simple, reliable recipes
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People healing their gut and wanting nourishing food
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Home bakers who love experimenting
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Vegans, plant-based folks, and anyone who loves feeling good after a meal
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Anyone who wants to bake confidently — without stress, overwhelm, or 27-step recipes
If you love good bread and good company, you’ll feel at home here.
Your Membership Options
Monthly — $7/month
A simple, affordable way to join the table.
Yearly — $58/year
Save 4 months — and know you’re supported all year long.
Both options give you:
✔ Full access
✔ Full benefits
✔ Full community love
✔ Updates as the Club grows (we’re still in our early days!)
💛 How to Join
| Option | Price | Access |
|---|---|---|
| OML Subscribers | ✅ FREE | Automatically included with any active subscription |
| Membership Only | $7/month or $56/year (save 4 months) | For non-subscribers who want full access |
A Note From Me
I built this Club with the same heart I put into every loaf — with care, intention, and a big dash of hope that it will make your life a little lighter.
If you’re ready to finally enjoy gluten-free baking…
If you want recipes that bring joy instead of stress…
If you want a community that cheers for you…
Then I’d be honored to welcome you inside.
Let’s bake something beautiful together.
One loaf… one slice… one smile at a time.
Chef Frank
Join the Oh My Loaf Club today. 🧡